„Streptomyces biomass – effective additive in poultry nutrition”, OH&RM, vol. 2, nr. 3, pp. 34–38, iun. 2021, Data accesării: iul. 24, 2026. Disponibil la: https://journal.ohrm.bba.md/index.php/journal-ohrm-bba-md/article/view/137