„Identification of Salmonella spp. strains in poultry products and their impact on Public Health”, OH&RM, vol. 2, nr. 2, pp. 102–107, apr. 2021, Data accesării: iul. 24, 2026. Disponibil la: https://journal.ohrm.bba.md/index.php/journal-ohrm-bba-md/article/view/129