PETCU, Igor. “Streptomyces Biomass – Effective Additive in Poultry Nutrition”. One Health & Risk Management 2, no. 3 (June 17, 2021): 34-38. Accessed November 22, 2024. https://journal.ohrm.bba.md/index.php/journal-ohrm-bba-md/article/view/137.