RUDI, L., E. PLINGAU, and V. MISCU. “Haematococcus Pluvialis Derived Astaxanthin – a Powerful Bioactive Compound for Vegetable Oils”. One Health & Risk Management , Vol. 5, no. 4, Sept. 2024, pp. 4-12, doi:10.38045/ohrm.2024.4.01.